The deep fryer machine is widely used for frying meat, aquatic products, vegetables, pasta, bean products, nuts, potato chips, French fries, plantain/banana chips, chicken, fish steaks, peanuts, puffed snacks, carrots, onion rings, sweet potatoes, beans, etc. It can maximize the nutrition of food and is suitable for fast food restaurants, canteens, chain stores, small and medium-sized fried food processing enterprises. Fried food not only has good color, fragrance and taste, but also has a clean and beautiful appearance. It also improves the quality of the product and extends the shelf life.
Item NO.:
YZGBZ003Product Origin:
ChinaShipping Port:
XiamenLead Time:
7-14dayCompliance:
CE CertifiedWarranty:
One years limited warranty with lifetime technical supportPayment:
L/C D/A D/P T/T Western UnionEmail: Molly@xmlk-machine.com
Whatsapp/Wechat: +8618150150881
Machine working video display
Machine features
(1) The fryer is equipped with heating system, stirring system, temperature control system, discharging system, control system and other systems.
(2) This batch of fryers can automatically fry, stir, degrease and convey, and the oil-water mixing technology is used inside to reduce residue and extend the service life of edible oil.
(3) The fryer can use electricity, gas and diesel as power sources. It can realize industrial production and has the characteristics of simple operation, stable performance, long working time, labor saving and easy maintenance.
Heating | Electric |
Weight | 400kg |
Basket size | Φ1000*400mm |
Oil volume | 320L |
Gas consumption | 12 |
Capacity | 100-150 kg/h |
Power | 36 kW |
Features of automatic frying machine
1. Intelligent temperature control, adjustable from 0-230 degrees;
2. Automatic feeding, automatic stirring, and automatic discharging;
3. A temperature measuring device is installed at the bottom to set the water temperature;
4. An observation glass tube and a drain valve detection device are set on the oil-water separation surface to make the water level more accurate;
5. Oil-water mixed frying technology to extend the service life of frying oil.
FAQ